Wine isn’t just about taste—it’s about the sparks it leaves behind. The late-night laughs, the soul-shaking talks, the dinners that turn into mornings. That’s the energy KHK was born from: a little bit nostalgic, a little bit mischievous, and totally devoted to the magic of sharing a bottle.
"When Jim first told me about KHK, I said, 'Napa needs to offer more approachable wines.' Many younger generations simply can’t afford what Napa is known for. KHK is changing that—connecting people across generations through something timeless: good food, good wine, and great friends!”
— Chef Thomas Keller